Agri-food innovation: local seasoning and jam production
Description
Quintal dos Açores is implementing an agri-food innovation project focused on the transformation and marketing of local agricultural products, particularly seasonings and jams. Supported by PRORURAL+, the initiative strengthens the regional value chain and promotes sustainable food production in the Azores.
Cliente
- QUINTAL DOS AÇORES
Incentivo
- PRORURAL+
